Dining
The Table
Sea-fresh, slow and local — from sunrise coffee to dinner under the stars.
COAST 67
Sea-fresh, slow and local — from sunrise coffee to dinner under the stars.
Mornings begin with fruit, eggs and strong coffee over the water. By midday it’s something light and local; by night, the day’s catch and a long table beneath the stars.
Fruit, eggs, fresh bread and proper coffee, over the ocean.
8:00 – 10:30
Light, local plates between sand and shade.
12:30 – 15:00
The day’s catch and slow classics under the stars.
18:30 – 22:00
Sundowners, fresh juice and island cocktails.
11:00 – late
Cooked to order, from first coffee to last dessert. All prices in Sri Lankan rupees.
Breakfast is included with every stay — each guest chooses one option, served with Sri Lankan tea or coffee, a fruit plate, and bread with butter & jam. Also available à la carte:
fresh fruit, homemade granola, yogurt & syrup
served with brown bread & salad
topped with fresh fruits, cinnamon powder or syrup
stir-fried vegetables, chickpeas & lettuce in a wrap
vegetables in tomato sauce, poached egg & brown bread
with fruit & chocolate sauce or syrup
poached eggs on homemade bread with spinach
fresh juice or coconut; boiled or scrambled egg (2 pcs); baked beans in tomato; bacon or sausage
milk rice, string hoppers, hoppers, dhal curry & coconut sambol — please request one day in advance
with syrup
with tartar sauce
with sweet chili sauce
with sweet tahini sauce
with spicy sauce
with spicy mayo
with honey mustard dressing
with orange flavor
spicy mixed seafood soup
falafel with lettuce & tahini, served with a side salad
toasted brown bread with avocado, fresh vegetables, poached egg & herb sauce
All burgers are served with lettuce and come with hand-cut fried potatoes and a homemade burger bun.
beef burger with barbecue sauce
breaded chicken patty with tartar sauce
2 breaded chicken patties, onion, lettuce, tomato, cheese, fried egg, cucumber, Sriracha & cheese sauce
homemade vegetable patty with herb sauce
mixed seafood with homemade tomato sauce
mixed seafood with rice, salad & papadam
served with baby potatoes, broccoli & lime coconut sauce
served with rice, salad & chef’s sauce
rice & vegetables mixed with seafood & chili paste
rice & vegetables mixed with seafood
with lime sauce & mashed potatoes or rice
with rice & hand-cut fried potatoes
with garlic bread
penne with chicken & mushrooms, creamy white sauce & garlic bread
rice & vegetables mixed with chicken & chili paste
chicken with rice, salad & papadam
chicken, fresh vegetables, Japanese rice & teriyaki sauce
chicken marinated in Indian curry, tempered ghee rice, buffalo curd raita, papadam
toasted brown bread with avocado, fresh vegetables, poached egg & herb sauce
falafel with lettuce & tahini, served with a side salad
rice & mixed vegetables with chili paste
rice mixed with fresh vegetables, with or without egg
cashew nut & green pea curry, eggplant sambal, rice, salad & papadam
mixed vegetables with homemade tomato sauce
lettuce, tomato, olives, bell pepper, cucumber, feta & lemon dressing
tomato sauce, cheese, basil, Sriracha sauce
tomato sauce, cheese, pepperoni, Sriracha sauce
chicken, bell pepper, tomato, mushroom, cheese, Sriracha sauce
calamari, prawns, fish, vegetables, olives, Sriracha sauce
prawns, vegetables, olives, Sriracha sauce
bell pepper, tomato, onion, mushroom, olives, cheese, Sriracha sauce
warm brownie with ice cream
served with chocolate sauce & ice cream
served with ice cream
served with chocolate sauce
served with ice cream
vanilla or chocolate
Please let us know about any allergies or intolerances. A 10% service charge applies.
Dining is open to house guests and friends of Coast 67. Book a room and the table comes with it.